As one of the key non-naturals, food had been critical to the management of ill-health since antiquity. The management of diet was a frequent medicine concern, while food preparation was similar to the making of medicines.
| Last Name | First Name | Title Sort ascending | Date |
|---|---|---|---|
| Grey | Elizabeth | A choice manual of rare and select secrets in physick and chyrurgery; collected and practised… | 1653 |
| Baley | Walter | A briefe treatise touching the preservation of the eye sight... | 1673 |
| Baley | Walter | A briefe treatise touching the preservation of the eye sight | 1654 |
| [author not specified] | A book of fruits & flowers | 1653 | |
| [author not specified] | A book of fruits & flovvers | 1656 | |
| [author not specified] | A book of fruits & flovvers | 1656 | |
| [author not specified] | ...The good huswiues handmaid for the kitchin | 1597 |